Personal Chef: Dinner
Enjoy the ultimate luxury, relaxing in the condo while your personal chef prepares a delicious dinner for you!
How it works:
All menus are served family style meaning you choose one menu per meal for the entire group. (See the menu options listed below). “Quantity” is the number of guests that will be dining.
All dinners include:
1 drink option (Jamaica Water or Lemonade)
Margaritas can be added for an extra $20 usd per person
1 appetizer
1 main course
1 dessert
Select either the Classic Menu or the Luxury Menu (full menus can be found below).
At checkout you will enter your selections and details- be sure to double check that everything is correct and complete. Please be sure to note any allergies or dietary restrictions at checkout so we can let the chef know!
Choose your preferred access option- we can create a one time door code for the chef to enter, get setup and begin preparing your meal, or you can select to be present the entire time and give access to the chef upon his arrival. The chef will need to arrive 1- 2 hours before your selected time for dining.
After checkout we will verify availability with the chef and provide you with a confirmation, as well as the chef’s contact information.
Important Details:
Prices include all ingredients, private chef service and cleanup as well as foreign exchange rates, taxes and fees. Gratuity is optional and should be paid directly to your chef at the time of service.
Enjoy the ultimate luxury, relaxing in the condo while your personal chef prepares a delicious dinner for you!
How it works:
All menus are served family style meaning you choose one menu per meal for the entire group. (See the menu options listed below). “Quantity” is the number of guests that will be dining.
All dinners include:
1 drink option (Jamaica Water or Lemonade)
Margaritas can be added for an extra $20 usd per person
1 appetizer
1 main course
1 dessert
Select either the Classic Menu or the Luxury Menu (full menus can be found below).
At checkout you will enter your selections and details- be sure to double check that everything is correct and complete. Please be sure to note any allergies or dietary restrictions at checkout so we can let the chef know!
Choose your preferred access option- we can create a one time door code for the chef to enter, get setup and begin preparing your meal, or you can select to be present the entire time and give access to the chef upon his arrival. The chef will need to arrive 1- 2 hours before your selected time for dining.
After checkout we will verify availability with the chef and provide you with a confirmation, as well as the chef’s contact information.
Important Details:
Prices include all ingredients, private chef service and cleanup as well as foreign exchange rates, taxes and fees. Gratuity is optional and should be paid directly to your chef at the time of service.
Enjoy the ultimate luxury, relaxing in the condo while your personal chef prepares a delicious dinner for you!
How it works:
All menus are served family style meaning you choose one menu per meal for the entire group. (See the menu options listed below). “Quantity” is the number of guests that will be dining.
All dinners include:
1 drink option (Jamaica Water or Lemonade)
Margaritas can be added for an extra $20 usd per person
1 appetizer
1 main course
1 dessert
Select either the Classic Menu or the Luxury Menu (full menus can be found below).
At checkout you will enter your selections and details- be sure to double check that everything is correct and complete. Please be sure to note any allergies or dietary restrictions at checkout so we can let the chef know!
Choose your preferred access option- we can create a one time door code for the chef to enter, get setup and begin preparing your meal, or you can select to be present the entire time and give access to the chef upon his arrival. The chef will need to arrive 1- 2 hours before your selected time for dining.
After checkout we will verify availability with the chef and provide you with a confirmation, as well as the chef’s contact information.
Important Details:
Prices include all ingredients, private chef service and cleanup as well as foreign exchange rates, taxes and fees. Gratuity is optional and should be paid directly to your chef at the time of service.
APPETIZERS: (Choose 1 option for the group at checkout)
Tortilla soup - traditional Mexican tomato and chili soup with fried tortillas, cheese and sour cream
Mexican Appetizer (V)- queso fundido, Mexican salsa, guacamole and chips
Mexican Garden Salad (V)- variety of seasonal vegetables, grilled Mexican cheese and jalapeño, with cilantro and lime vinaigrette.
Signature Salad (V)- roasted beets, glazed pears, Gorgonzola cheese, and toasted nuts with raspberry balsamic vinaigrette.
Cesar Salad with chicken
Peruvian Ceviche (V)- leche de tigre sauce, guacamole and chips
Chorizo Croquets with chipotle sauce
Fish Kabob with Tziziki and fresh salad
Mediterranean Feast (V)- variety of Mediterranean dips: hummus, tahini, tziziki, baba ganush and israeli chopped salad served with fresh pita bread.
Shrimp Aguachile (V)- Mexican ceviche with green sauce, guacamole and chips
Shrimp Cocktail- cooked shrimp in Mexican red sauce
Beef Carpaccio (V)- with parmesan cheese, balsamic reduction and arugula
Beef Aguachile- seared steak with citrus fusion salsa. Served with guacamole and chips.
CLASSIC MENU:
Mexican Party (V)
Variety of authentic Mexican tacos with beef, chicken and vegetarian options.
Mexican Arrachera
Skirt steak on the grill with salsa verde, corn puree and grilled pineapple.
Tropical Dream
Pineapple filled with jasmone rice and tropical pineapple tamarind curry.
Blackened Chicken
Chicken breast with creamed spinach and potato wedges, serviced with mushroom and bacon saute
Beef Couscous
Moroccan vegetables and beef stew with spices and couscous
Lasagna
Homemade lasagna with Bolognese sauce served with green salad
LUXURY MENU (+ $10USD per person)
Mediterranean Grill (V)
Variety of grilled meats: beef kabab, fish kabab and Chicken Shawarma
Blue Beef
Tenderloin steak with creamed gorgonzola cheese in red wine and cherry sauce, served with baked sweet potatoes
Moroccan Fish
Fish in tomato and pepper stew
Pescado Frito
Whole fried fish in Mexican rice, served with green salad and fried plantains
Blackened Salmon
Salmon in blackened rub with mac and cheese
Salmon a la Toscana
Salmon in sun-dried tomato cream sauce with fresh pasta
USDA steak
Steak with wine sauce, served with mashed potatoes and sauteed vegetables
Upgrade to Surf and Turf for an extra $20 usd per person
DESSERTS (choose one option for the group at checkout):
Caribbean Sunset- Carrot cake, passion fruit sauce and tropical fruit
Bananas in Paradise- Belgian waffle with bananas in cajeta sauce, raisins and rum
Cheesecake with berry sauce.
Mexican flan
Creme brulee
Brownies with ice cream
Chocolate pie
Chocolate Chip Sandwich with ice cream
Pavlova- Merengue with Chantilly cream and berries
Upgrade to birthday cake for additional cost (contact us for details if you would like this option)
