Personal Chef: Breakfast
Wake up to a delicious breakfast prepared right in the condo for your group!
How it works:
All menus are served family style meaning you choose one menu per meal for the entire group. (See the menu options listed below). “Quantity” is the number of guests that will be dining. Prices start at $55 per person for groups of 1-4 and $45 per person for groups of 5-8.
All breakfasts include:
Coffee and fresh fruit
1 drink option
1 appetizer
1 main course
Select either the Classic Menu or the Luxury Menu (full menus can be found below).
(V) indicates a vegetarian option is available (note this selection at checkout)
At checkout you will enter your selections and details- be sure to double check that everything is correct and complete. Please be sure to note any allergies or dietary restrictions at checkout so we can let the chef know!
Choose your preferred access option- we can create a one time door code for the chef to enter, get setup and begin preparing your meal, or you can select to be present the entire time and give access to the chef upon his arrival. The chef will need to arrive 1- 2 hours before your selected time for dining.
After checkout we will verify availability with the chef and provide you with a confirmation, as well as the chef’s contact information.
Important Details:
Prices include all ingredients, private chef service and cleanup as well as foreign exchange rates, taxes and fees. Gratuity is optional and should be paid directly to your chef at the time of service.
Please note that once we have confirmed your reservation all prepayments are non-refundable. If you need to make changes in group size or menu choices please inform us at least 10 days prior to the date of service.
Wake up to a delicious breakfast prepared right in the condo for your group!
How it works:
All menus are served family style meaning you choose one menu per meal for the entire group. (See the menu options listed below). “Quantity” is the number of guests that will be dining. Prices start at $55 per person for groups of 1-4 and $45 per person for groups of 5-8.
All breakfasts include:
Coffee and fresh fruit
1 drink option
1 appetizer
1 main course
Select either the Classic Menu or the Luxury Menu (full menus can be found below).
(V) indicates a vegetarian option is available (note this selection at checkout)
At checkout you will enter your selections and details- be sure to double check that everything is correct and complete. Please be sure to note any allergies or dietary restrictions at checkout so we can let the chef know!
Choose your preferred access option- we can create a one time door code for the chef to enter, get setup and begin preparing your meal, or you can select to be present the entire time and give access to the chef upon his arrival. The chef will need to arrive 1- 2 hours before your selected time for dining.
After checkout we will verify availability with the chef and provide you with a confirmation, as well as the chef’s contact information.
Important Details:
Prices include all ingredients, private chef service and cleanup as well as foreign exchange rates, taxes and fees. Gratuity is optional and should be paid directly to your chef at the time of service.
Please note that once we have confirmed your reservation all prepayments are non-refundable. If you need to make changes in group size or menu choices please inform us at least 10 days prior to the date of service.
Wake up to a delicious breakfast prepared right in the condo for your group!
How it works:
All menus are served family style meaning you choose one menu per meal for the entire group. (See the menu options listed below). “Quantity” is the number of guests that will be dining. Prices start at $55 per person for groups of 1-4 and $45 per person for groups of 5-8.
All breakfasts include:
Coffee and fresh fruit
1 drink option
1 appetizer
1 main course
Select either the Classic Menu or the Luxury Menu (full menus can be found below).
(V) indicates a vegetarian option is available (note this selection at checkout)
At checkout you will enter your selections and details- be sure to double check that everything is correct and complete. Please be sure to note any allergies or dietary restrictions at checkout so we can let the chef know!
Choose your preferred access option- we can create a one time door code for the chef to enter, get setup and begin preparing your meal, or you can select to be present the entire time and give access to the chef upon his arrival. The chef will need to arrive 1- 2 hours before your selected time for dining.
After checkout we will verify availability with the chef and provide you with a confirmation, as well as the chef’s contact information.
Important Details:
Prices include all ingredients, private chef service and cleanup as well as foreign exchange rates, taxes and fees. Gratuity is optional and should be paid directly to your chef at the time of service.
Please note that once we have confirmed your reservation all prepayments are non-refundable. If you need to make changes in group size or menu choices please inform us at least 10 days prior to the date of service.
CLASSIC MENU
DRINKS
Orange juice
Apple juice
Tropical juice (papaya, pineapple, mango and orange)
APPETIZERS
French toast
Homemade muffins
Pancakes with maple syrup
MAIN COURSE
American Breakfast- Scrambled eggs with bacon, sausage and home fries
Mexican Breakfast (V) - Mexican scrambled eggs with guacamole, salsa, sour cream and quesadillas
Chilaquiles (V)- Tortilla chips in tomato sauce with fried eggs
Enchiladas- Tortillas filled with chicken in tomato sauce and melted cheese
Molletes (V) - Baguettes with bean spread, eggs and salsa
LUXURY MENU ( + $10usd per person)
DRINKS
Mimosas
Tequila Sunrise
Carrot Apple and Ginger Juice
Green Juice
APPETIZERS
Crepes with Nutella
Crepe Suzete
Pancakes in cajeta sauce
MAIN COURSE
Mexican Eggs Benedict- Poached eggs on toast with guacamole, bacon and chipotle hollandaise sauce
French Quiche (V) Salted pie crusts with vegetables and cheese, served with green salad
Croque Madam- Sour bread au gratin with a mix of imported cheese, ham and fried eggs
Shakshuka (V) - Egg casserole with tomato and pepper sauce, served with tahini and pita bread
Burekas (V)- Greek pastry filled with spinach and cheese, served with boiled eggs and Greek salad